2010年9月3日星期五

Chemical properties

 


Silk is made up of the amino acids Gly-Ser-Gly-Ala and forms Beta pleated sheets. H-bonds form between chains, and side chains form above and below the plane of the H-bond network.


The high proportion (50%) of glycine, which is a small amino acid, allows tight packing and the fibers are strong and resistant to stretching. The tensile strength is due to the many interseeded hydrogen bonds. Since the protein forms a Beta sheet, when stretched the force is applied to these strong bonds and they do not break.


Silk is resistant to most mineral acids,nike running shoes, except for sulfuric acid, which dissolves it. It is yellowed by perspiration.

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